Mykonos Farmers EPE

Cooking Workshops

Cosa farai

Step into our family-run cheese dairy in the heart of Mykonos and enjoy a bespoke private cooking class inspired by traditional Mykonian cuisine based on cheese and fyllo dough.

Together we prepare sweet and savory local recipes using our own artisanal products, cooking, tasting and sharing in an intimate, relaxed setting.


For last minute bookings please call

+30 22890 23970

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